favourite things

my favourite books of 2021

As it’s March tomorrow and having a blog post with 2021 in the title signifies being somewhat behind the times, I thought it was time to finish this one which I’ve had sitting in my drafts since…December 2021!

I’m going to switch things up this year and disrupt the structure of previous favourite books of the year posts. I really like how Roxane Gay writes her year-in-reading retrospectives where she writes in depth about a book she really loved, her favourite of the year, and then comes up with pithy one-line summaries for the others she enjoyed.

So, let’s give that a try!

My Favourite Book of The Year

Recipe for a Kinder Life (2021) by Annie Smithers

In what was a less-than-kind year, this book was truly balm for the soul.

In Recipe for a Kinder Life, chef Annie Smithers takes us on a tour of her property in country Victoria where she and her wife Susan are attempting to live as sustainably as they possibly can. They grow food for their own consumption as well as for Annie’s restaurant, and keep a number of animals for their eggs and wool (not to eat). Living this way means having to think about so many things you never need to worry about if you’re a city-dweller who gets all their food from an online supermarket. Things like weather, water, soil health, pest control, to say nothing of the physical labour, planning and daily maintenance that goes into a successful large-scale garden. Annie reminded me of something I too have learned from growing my own food - you have so much respect for the journey a vegetable or fruit takes from seed to table when you’ve grown it yourself, and you’ll never waste anything again.

But this is not just a book about growing your own food, a journey to self sufficiency and how to live the good life. It’s about a kinder, sustainable life in every sense of the word, right down to the hours you work, how you manage your time, how you prioritise, and how you can craft your life around what you value without burning yourself out. Annie shares the lessons she’s learned in this arena, especially after a long career in hospitality and restaurants, which entailed often working unsociable hours. It all comes at a price and Annie encourages you to ask yourself if you’re prepared to pay it.

The book is not instructional or didactic in any way - Annie tells the story of Babbington Park, sharing what she and Susan have done and why, what has worked for them, what hasn’t and what they still have to learn. The reader is free to take from it what they will. But you can’t help but be inspired by Annie’s vision and hard work, and the desires and values she’s designed her life around: to tread gently on the earth, treat resources with reverence, and live in a sustainable and kind way that ripples out beyond your own household.

I have a feeling this book will be a great companion for the next chapter of my own journey to a more self-sufficient, sustainable and kinder life. If you read it, I hope you get as much out of it as I did!

The book everyone was talking about which is 100% worthy of the hype

Sorrow and Bliss (2021) by Meg Mason

A sumptuous, riveting, clever novel with a shock ending that I can’t stop thinking about

From Where I Fell (2021) by Susan Johnston

The book that made me ache with rage and recognition

Dissolve (2021) by Nikki Gemmell

A beautiful and harrowing book set in two places I’ve lived

The Cookbook of Common Prayer (2021) by Francesca Haig

An incredible novel every Australian should read

After Story (2021) by Larissa Behrendt

The book I bought the day it came out and in which I made the most notes and annotations

The Luminous Solution (2021) by Charlotte Wood

A marvellous and moving meditation on nature, politics, art, power and truth

Orwell’s Roses (2021) by Rebecca Solnit

A library book I loved so much I bought my own copy and bought more for friends

The Details (2020) by Tegan Bennett Daylight

The book that changed me

Bowerbird (2018) by Alanna Valentine

A powerful and confronting book I read in one sitting

Misfits: A Personal Manifesto (2021) by Michaela Coel

A gripping, well-crafted tale of domestic bliss gone wrong which I adored from start to finish

Magpie (2021) by Elizabeth Day

A marvellous novel with a bizarre ending set in Tasmania that is also about writing, life, ambition and legacy

Wood Green (2016) by Sean Rabin

A collection of beautifully composed short stories that was arresting and haunting, and surprisingly modern

Tell It To A Stranger (1947, 2000) by Elizabeth Berridge

A book that inspired me to watch a film that has a perfect and moving ending (Big Night)

Taste: My Life Through Food (2021) by Stanley Tucci

A witty and charming romance about identity, language, belonging, and a couple that doesn’t believe in love

A Lover’s Discourse (2020) by Xiaolu Guo

A book that comforted and uplifted as the year came to an end

These Precious Days (2021) by Ann Patchett

my favourite cookbooks: a gift guide

This is just one section dedicated to cookbooks in my home….

This is just one section dedicated to cookbooks in my home….

I thought this would be a useful post to do this time of year, as a good cookbook always makes a wonderful gift for the foodie in your life.

It’s no secret to anyone who knows me that cookbooks are something I adore and devour as enthusiastically as I do food itself. I have found myself revisiting a lot of my favourite food writers throughout 2020. Dystopian fiction was quickly put away in favour of the poetic prose of Nigella Lawson or Nigel Slater, their words conjuring the homely festive spices of gingerbread and fruit cake, the yeasty smell of bread rising, or the sight of a gloriously golden cheesy crust on a pie. It was the perfect escapism for much of this crazy year.

Every now and then I will tire of my usual dinner repertoire (if you’ve been following my 2020 Dinners stories on Instagram, you’ll know what I mean!) and want to try a few new things. I scan my shelves quickly and pull down whichever volumes look most appealing, and sit myself down with a cup of coffee, a pile of cookbooks and a notepad and pen to hand to meal plan and pick new recipes to try. It’s my idea of bliss.

While I love reading about food, I find myself in the bizarre situation of rarely making the actual recipes of some of my favourite food writers (the two aforementioned Ns being an example). So when cookbooks come along that I both enjoy reading AND end up cooking from, that makes for a very impressed Phil indeed.

So, these are the cookbooks I have loved reading and have cooked from the most in 2020, and some of the recipes have become absolute staples in our house that I now cannot imagine life without. Some of them were released this year or last year, others are a couple of years old. But they’re all fabulous!

hetty-mackinnon-family

Family by Hetty McKinnon

I think this is probably my most-used cookbook of the year. Without fail, every recipe I’ve tried has been astonishingly good. I keep a vegetarian home and so it was to my great delight that I discovered all of Hetty’s recipes are meat-free. After trying a few of the recipes in the pasta section, I decided I would make it my mission to try every pasta recipe in the book. Achievement unlocked! And they are all magnificent. If you’re a confident home cook who enjoys hearty and healthy vegetable-based meals, you will fall in love with this cookbook and its great ideas without a doubt!

Hetty has a new book out this year - To Asia With Love - which may be, I have on good authority, waiting under the Christmas tree for me…

My favourite recipe: I have loved them all but it is a tie between the One-Pan Sweet Potato Mac and Cheese on page 149 (great weeknight meal) and the Pasta with Miso Brown Butter Sauce (special occasion meal) on page 129. Just get this book, you won’t regret it!

green-elly-pear

Green by Elly Pear

I own all of Elly Pear’s books but I think this one is her best yet, by far. She writes imaginative, healthy vegetarian and vegan recipes which are bursting with flavour and surprises, but that are achievable in your likely limited kitchen around a busy life. She has ideas for weeknights and meals you can freeze, as well as weekend recipes where you might have a little more time to potter around the kitchen and make something delicious. She sounds like a cook after my own heart - she abhors waste and shows you how to use everything up and repurpose leftovers. But her food is also a celebration of seasonality, flavour and very creative too.

My favourite recipe: The Pumpkin Gnocchi with Brown Herb Butter and Kale Almond Pesto (p.30-35). I was surprised by how easy it was! I hate faff as you all know, but this was so quick and easy, and quite meditative to put together. I felt like a real pro seeing the trays of gnocchi laid out and ready for the pan. And it looked and tasted like something I’d order in a restaurant!

a-basket-by-the-door-sophie-hansen

A Basket By The Door by Sophie Hansen

I don’t remember how I came across this book. I think a few people I follow on Instagram mentioned making Sophie’s passata during the first week of autumn - a golden time really, before everything changed. I found this book such a comforting read during the rest of autumn when Hobart was in its version of lockdown and we went days without leaving the house at times. I had an abundant garden with produce to use, and it was a great way to show family and friends I cared during that time - we couldn’t visit but I could leave a jar of apple butter on the doorstep with a note. I ended up getting another copy for Mum for Mother’s Day, I loved it that much and found myself taking it to bed with me most nights. The idea of making preserves, pies, cordials, biscuits and comforting food was deeply reassuring and prevented too many sleepless nights.

This is not a vegetarian cookbook but there are plenty of meat-free recipes and many of the meaty recipes are easily adaptable.

My favourite recipe: the Olive and Walnut Pesto (p.159) is magic - it tastes so rich and delicious and I’ve found many uses for it. The Apple Butter (p.198) was also made many times with windfall apples left on my doorstep by my parents. It’s heavenly stirred into thick Greek yoghurt for breakfast and I am already looking forward to autumn and making it again!

Deliciously Ella Quick and Easy, Deliciously Ella: The Plant-Based Cookbook and Deliciously Ella with Friends all by Ella Mills

I am hard-pressed to say which of these books is my favourite because I cook from them all quite regularly - or have certainly got some new ideas from them which I’ve then adapted to my own tastes - so I heartily recommend all three to you!

I am not new to plant-based eating as you know and it is rare to find vegan cookbooks that have new and interesting ideas and recipes rather than the same old things that get trotted out time and time again. All of these books have excellent recipes and ideas for delicious vegan (and in many cases gluten-free) cooking. The latest one, Quick and Easy, also features wisdom from the DE podcast, which I also highly recommend and enjoy on the regular.

My favourite recipe: from DE with Friends it would have to be the Garlicky Black Beans (p.190), I make that ALL the time and it’s fabulous either as a wrap filling, a baked potato topping or just with steamed rice. From The Plant-Based Cookbook, the Apple and Banana Spelt Muffins (p.47) get made pretty regularly around here. And from Quick and Easy, the Spanish-Style Rice (p.241) and the Spinach and Chickpea Curry (p.154) have had rave reviews and gone down a treat.

plenty-yotam-ottolenghi

Plenty by Yotam Ottolenghi

This is Yotam Ottolenghi’s second cookbook and it came out in 2010 - so not a new cookbook, but personally I think it’s his best and it’s my favourite of all his books. Anyone who loves food and cooking will be familiar with his work, and his innovative, original flavours and ways of making vegetables absolutely shine. If you love vegetables, cheese, spices, fresh herbs and a bit of a kick - be it from lemon, chilli or both - this is the book for you!

My favourite recipe: Where do I start? It would be a tie between the Spicy Moroccan Carrot Salad (p.14) which I have made countless times and am still not sick of; and the Caramelised Garlic Tart (p.38) which I made for Christmas lunch a few years ago and will be making again this year!

special-guest-annabel-crabb-wendy-sharpe

Special Guest by Annabel Crabb and Wendy Sharpe

What a treat this book is! When we first moved back to Australia, I borrowed it from the library and once I started leafing my way through it, I knew I was going to have to buy my own copy, or risk getting splatters all over the library copy (poor library etiquette of the highest order right there).

As the name suggests, these recipes (all pescetarian or vegetarian - and also very mindful of other dietary requirements like kosher or halal) are ideal for entertaining and parties, and for occasions when you’re going to a party and need to bring something that will be a crowd-pleaser. I’ve loved everything I’ve tried and while there’s not been much entertaining at our home this year (obviously) I am hopeful of a summer where we can have special guests around once more.

My favourite recipe: While my family have loved (and have requested again this Christmas) the Salted Caramel Crack (p.198), my favourite recipe from this book is the Fennel, Walnut and Sundried Tomato Pappardelle (p.49). Absolutely exquisite! I feel like making it RIGHT NOW. Probably wasn’t a good idea to start writing this blog post at dinner time….

What are your favourite, most-used cookbooks? I’d love to hear your recommendations!

eavan boland: the lost art of letter writing

Image by Bruno /Germany from Pixabay 

Image by Bruno /Germany from Pixabay 

THE LOST ART OF LETTER WRITING

The ratio of daylight to handwriting
Was the same as lacemaking to eyesight.
The paper was so thin it skinned air.

The hand was fire and the page tinder.
Everything burned away except the one
Place they singled out between fingers

Held over a letter pad they set aside
For the long evenings of their leave-takings,
Always asking after what they kept losing,

Always performing—even when a shadow
Fell across the page and they knew the answer
Was not forthcoming—the same action:

First the leaning down, the pen becoming
A staff to walk fields with as they vanished
Underfoot into memory. Then the letting up,

The lighter stroke, which brought back
Cranesbill and thistle, a bicycle wheel
Rusting: an iron circle hurting the grass

Again and the hedges veiled in hawthorn
Again just in time for the May Novenas
Recited in sweet air on a road leading

To another road, then another one, widening
To a motorway with four lanes, ending in
A new town on the edge of a city

They will never see. And if we say
An art is lost when it no longer knows
How to teach a sorrow to speak, come, see

The way we lost it: stacking letters in the attic,
Going downstairs so as not to listen to
The fields stirring at night as they became

Memory and in the morning as they became
Ink; what we did so as not to hear them
Whispering the only question they knew

By heart, the only one they learned from all
Those epistles of air and unreachable distance,
How to ask: is it still there?

- Eavan Boland

14 comfort reads for isolation or a long weekend

comfort-reads-for-iso-philippa-moore

With everything that’s going on in the world, and everyone either in lockdown or being urged to stay home, I think we need the comfort and escape of reading more than ever.

Here are some of my favourite reads when I want to shut the world out for a while.

Stephanie’s Journal by Stephanie Alexander

This is one of my favourite books (it’s one of my mate Veggie Mama’s too!) - it is the diary Stephanie Alexander kept in the year 1997, which turned out to be a momentous one for her. She closed her famous restaurant in Melbourne, opened the Richmond Hill Cafe and Larder, and held three residential cooking schools in Tuscany with her friend Maggie Beer. I have read this countless times - at least once a year since I bought it in 2001 sometime. It’s just wonderful. I particularly love reading about the cooking school in the magical Tuscan countryside, and all the mouthwatering food they cooked. It’s also a retreat back to a simpler age, where Stephanie’s mention of fax machines and “the internet” are very charming indeed.

My Life in France by Julia Child 

This is one of my favourite books. It is just pure joy, from start to finish. Julia finds herself in a foreign country, not speaking the language, knowing very few people and wanting to discover her purpose in life. "At age thirty-seven, I was still discovering who I was," she writes. I feel very similarly! Her delight in discovering the pleasures of food and cooking, and her incredible work ethic and refusal to give up on a project she believed in wholeheartedly, is a balm for the soul for anyone feeling a little cynical or dejected. Never give up! 

Mariana by Monica Dickens

This book is a real delight. Persephone Books refer to it as a “hot water bottle novel” and that’s exactly what it is - a book you can curl up with on the sofa and escape into. Mostly set in England between the world wars, it’s the coming-of-age story of Mary, whom we follow from childhood right through to the early years of the Second World War where she is desperately waiting to hear whether her husband has survived the bombing of his ship. We see Mary’s idyllic childhood summers at her grandparents’ country home, her school days and life at home in a London flat with her widowed bohemian dressmaker mother and actor uncle, her hilarious adventures at drama school and eventually travels to Paris, and all the misguided decisions, in love and all else, she makes along the way. It is a very funny, poignant and heartwarming book all at once.

84 Charing Cross Road / The Duchess of Bloomsbury Street by Helene Hanff

“I used to go to English movies just to look at the streets. I remember years ago a guy I knew told me that people going to England find exactly what they go looking for. I said I'd go looking for the England of English Literature, and he nodded and said: ‘It's there.’” Oh, this glorious book. What a treat. If you love London and books, I highly recommend it. It’s as charming and delightful as everyone says.

A Basket by The Door by Sophie Hansen

This book has barely left my side since I bought it last month. Full of gorgeous photos that capture the beauty and abundance of each season in country mainland Australia, Sophie’s words and recipes are a true delight. It’s a stunning book, beautifully styled and put together. I have made so many dishes from it (a rare thing for me, despite adoring cookbooks and having perhaps a thousand of them) and everything I’ve made, from the sumptuous apple butter to the nutty wholesome oatcakes, has been sublime. As the title suggests, leaving “a basket by the door” for a friend, neighbour or family member when they might be in need of help or nourishment is a beautiful thing to do at any time, but particularly in these times, it is a wonderfully kind and thoughtful gesture. A lovely cookbook to escape into to help you make the most of the abundant autumn (fresh food-wise) we’re currently enjoying in Australia.

The Cazalet Chronicles by Elizabeth Jane Howard (five books in total, this is the first)

Anyone who hasn’t read this series is in for a marvellous treat - and now would be the perfect time. I discovered the series in 2015 - I snapped up the first in the series at the local charity bookshop, and the next day I bought all the rest!  The series follows the fortunes of an upper middle-class family, the Cazalets, before and after the Second World War, with five books in all. It’s utterly enthralling, like ‘Enid Blyton for grownups’ as one of my friends put it. If you want a series to get lost in, I highly recommend them. 

Under The Tuscan Sun by Frances Mayes

This has been a great escapist read for me since the first time I read it, borrowed from the Glenorchy library when I was about 21, desperate to travel, live abroad and see Italy with my own eyes. It’s so evocative and poetic, filled with affection for Italy and food, and reading it now is like sitting down for a coffee or limoncello with a friend you haven’t seen for 10 years or so but who is just as vibrant and thoughtful as they ever were. There are lines in this book that I often think of (“may summer last a thousand years” for example) and images that are so poignantly brought to life - like the man eating Christmas Eve dinner alone in a trattoria, cracking each fresh walnut one by one - that they have never left me. Armchair travel at its best, this wonderful book always makes me feel hopeful about the future and reminds me that beauty and joy can be found everywhere, and that it’s never too late to do something magical, whether it’s planting a garden or chucking it all in to buy a house in Italy.

The Tea Chest by Josephine Moon

This is a lovely curl-up-with-a-cup-of-tea read (fittingly!). The Tea Chest follows the journey of an Australian woman who moves to London to open a tea shop (like T2 or Whittard’s but with a magical element!) and the lives of various other women she encounters to help her make this dream a reality. All of the women have their own demons to battle and the story ultimately is about resilience, following your dreams and trusting yourself.

White Heart by Heather Rose

This is a book I reread every year - this is why. It’s a novel about a woman named Farley who grows up in Tasmania and who, in the face of a devastating loss (though we don’t realise exactly what this loss was until near the end), goes searching elsewhere - overseas and mainland Australia - for meaning, wholeness and love. When I first read it, aged 19, I thought it was one of the most beautifully written books I’d ever read. I still do.

The Christmas Chronicles and The Kitchen Diaries by Nigel Slater

I have said many times over the years, and almost certainly on this blog before, that Nigel Slater could write a book about paint drying and I would buy it. If you love food and find reading about it relaxing and fun, then you will be delighted with either, or both, of these two of his, which are probably my favourites of all his books. Both are written in a diary format - The Kitchen Diaries covers a whole year of eating and The Christmas Chronicles covers only November to mid-January - and are magnificently evocative and poetic in true Nigel style. In Kitchen Diaries he shares what he cooks each day, making the most of what’s in season, but occasionally there’s takeaway or something simple eaten with a beer in front of the TV (reassuring!). CC is a celebration of his favourite time of year - Christmas, and winter in general. A cold Christmas is something I wholeheartedly embraced while I lived in the UK and this wonderful book made me look forward to winter for the first time in my life. As winter is approaching in Australia, I think I’ll have to read it again! Either way, if you want to escape from life for a while, Nigel is an ideal companion.

The Fortnight in September by R.C Sheriff

Also one of my beloved Persephone books and one of the most accomplished, most finely observed novels I have ever read. The premise is so simple - we follow the Stevens family on their annual two week holiday to the seaside in Bognor Regis. They are a typical middle-class 1930s family and have been going to the same B&B run by the same people for a very long time. Their holiday is as well-planned and thought out as their daily lives in South London, Mr Stevens has thought of everything down to the packing of the suitcases, the timings of the trains and which beach hut to hire for the best perspective. The B&B isn’t quite as comfortable as it used to be - slightly shabby, the landlady a little older and dottier - but the Stevens family do what they’ve always done and make the best of things. It’s an absolutely fascinating novel and so finely and accurately observed. Like I said, such a simple premise but the novel manages to capture all the big concerns of life within it - love, hope, disappointment, home, family, the passing of the years. I also loved how the very feeling of being on holiday is captured in this book - how the arrival at one’s destination is so anticipated and exciting, and then the days begin to roll by faster and faster and before you know it, the holiday is over and it’s time to go back home, to normal life. Wonderful. Simply wonderful.

Miss Buncle’s Book by D.E Stevenson

Also mentioned in my Persephone post and one of my favourites of theirs. Written in 1934 and hence reflecting the concerns of women at the time, without the financial security of marriage, Miss Barbara Buncle finds herself needing to supplement her already meagre income. She does what many people think will bring certain fame and fortune - write and publish a book! She writes a novel based on her village and all the people who live in it, thinking that changing names and writing it under a pseudonym will be sufficient to hide their true identities. To her huge surprise, her book (or John Smith’s book!) is a huge bestseller and her publisher wants a sequel, but lo and behold, all the villagers have read it, recognise themselves and their village immediately (which says it all, as some of it isn’t flattering!), are outraged and determined to find out who ‘John Smith’ is and make ‘him’ pay. No one suspects the dowdy and quiet Miss Buncle for a second, which is where all the hilarity ensues - but also makes an interesting observation that people often do have hidden lives and assumptions we make about others can so very often be wrong. It’s absorbing, intelligent and very charming.

Love and Hunger by Charlotte Wood

From one of my favourite novelists, this is a wonderful collection of essays about food, cooking, sharing meals with friends and family, the psychology of eating, and how food can soothe and comfort. Wood’s observations are warm and witty, and the recipes are fantastic too (I have made Jane’s Citrus Couscous several times). Part memoir, part cookbook, this is a food lover's delight.

I hope this has given you some inspiration for delightful books to escape into and curl up with over the next little while. If you read any of them, or have any comfort reads of your own to suggest, let me know!

my favourite podcasts for inspiration, motivation + courage

Photo by PhotoMIX Ltd. from Pexels

Photo by PhotoMIX Ltd. from Pexels

As a freelancer, podcasts are one of my favourite ways to get out of my own head and gain some wisdom and advice. If you work by yourself, like I do, it can be a valuable way to feel connected with others and conversations that are happening in the wider creative community.

When I’ve spent a long day at the desk and feel I’ve been going nowhere, I’ll take a break and go for a walk to stretch my legs and get some fresh air - and I’ll usually pop on one of these podcasts to give me some inspiration, comfort, renewed energy or a different perspective.

Magic Lessons with Elizabeth Gilbert

This podcast is a few years old now (recorded in 2015 and 2016) but I’m so grateful it’s still online because every single episode of it is gold and balm for the creative soul. If you loved the book Big Magic, you must listen to this wonderful podcast.

The premise behind it is that, around the time her book Big Magic was released, Liz Gilbert - who surely needs no introduction, certainly not to readers of this website! - put out the call to artists all over the world to write her a 200-word essay about what they were struggling with creatively, whether it was fear, writer’s block, disappointment, or anything in between. Liz then picked half a dozen or so people to appear on the podcast who she encourages on their creative path, to move beyond their fears and find their joy in creativity again. She gets a few guest stars in to help as well, who are all very knowledgeable, motivating and empathetic. No matter what creative field you work in, you’ll find inspiration, comfort and the courage to carry on.

Phil’s picks:


Hashtag Authentic

This is a wonderful podcast featuring interviews with a wide variety of creative people, sharing their journeys and insights into authenticity, whether it’s online, offline or in your work (often all three). I am particularly drawn to women who share their journeys of emotional resilience and there are plenty of them among the guests of this podcast!

Phil’s picks:


How to Fail with Elizabeth Day

I don’t think you can go wrong with any episode of this excellent podcast if you want some reassurance that absolutely everyone - especially anyone who is considered a “success” - has experienced failure. Usually soul-crushing, life-altering failure. But often it’s that big failure that set them on a path that they wouldn’t have found themselves on otherwise.

Phil’s picks:

Dear Sugars

Oh, how I loved (still do) and miss this podcast! Hosted by two magnificent writers and human beings, Cheryl Strayed and Steve Almond, this is an advice show podcast where the Sugars deal with all manner of human emotions and experiences, from the dark and murky to the simple “make the call” variety. Always enlightening and hopeful, and a reminder that empathy is one of the greatest human traits. New episodes are no longer being made but their archive is well worth trawling through.

Phil’s picks:


But wait, there’s more

And just in case your “Listen Now” section isn’t long enough after this post, here are some other favourite podcast episodes that I’ve often replayed depending on the day, mood and what I needed to hear!

I’d love to know - what are your favourite podcasts to listen to when you need a boost of courage or inspiration?